2018 . Influences of malic acid isomers and their application levels on fermentation quality and biochemical characteristics of alfalfa silage. .
2018 . Characteristics of Pediococcus pentosaceus Q6 isolated from Elymus nutans growing on the Tibetan Plateau and its application for silage preparation at low temperature. .
2019 . Characterization and identification of ferulic acid esterase-producing Lactobacillus species isolated from Elymus nutans silage and their application in ensiled alfalfa. .
2019 . Characteristics of volatile flavor components in traditional fermented yak milk produced in different ecoregions of the Qinghai-Tibetan plateau. .
2019 . Lactobacillus delbrueckii subsp. bulgaricus F17 and Leuconostoc lactis H52 supernatants delay the decay of strawberry fruits: a microbiome perspective. .
2019 . Modulation of metabolome and bacterial community in whole crop corn silage by inoculating homofermentative Lactobacillus plantarum and heterofermentative Lactobacillus buchneri. .
2020 . Ferulic acid esterase-producing lactic acid bacteria and cellulase pretreatments of corn stalk silage at two different temperatures: ensiling characteristics, carbohydrates composition and enzymatic saccharification. .
2020 . Effects of four organic acids known as key intermediates in citric acid cycle on fermentation, biochemical composition, aerobic stability and digestibility of alfalfa silage. .
2020 . The effect of Pediococcus acidilactici J17 with high-antioxidant activity on antioxidant, α‑tocopherol, β‑carotene, and fermentation profiles of alfalfa silage ensiled at two dry matter contents. .
2020 . Microbial community dynamics and natural fermentation profiles of ensiled alpine grass Elymus nutans prepared from different regions of the Qinghai-Tibetan plateau. .
2020 . The bacterial community and metabolome dynamics and their interactions modulated fermentation process of whole crop corn silage prepared with or without inoculants. .
2020 . Pretreatment of Pennisetum sinese silages with ferulic acid esterase-producing lactic acid bacteria and cellulase at two dry matter contents: Fermentation characteristics, carbohydrates composition and enzymatic saccharification. .
2020 . Evaluation of feruloyl esterase-producing lactic acid bacteria and cellulose pretreatments on fermentation profiles, carbohydrates composition and enzymatic hydrolysis of co-ensiled corn stalk and potato pulp. .
2020 . Effects of antibacterial peptide-producing Bacillus subtilis and Lactobacillus buchneri on fermentation, aerobic stability, and microbial communities during ensiling and aerobic exposure of alfalfa silage. .
2020 . Characterization of the bacterial community, metabolome and biotransformation of phenolic compounds in sainfoin (Onobrychis viciifolia) silage ensiled with or without inoculants. .
2016 . A rapid method to determine germinability and viability of Agriophyllum squarrosum (Amaranthaceae) seeds. .
2015 . Novel Polymorphic Expressed-Sequence Tag–Simple-Sequence Repeat Markers in Campeiostachys nutans for Genetic Diversity Analyses. .
2015 . Co-transforming bar and CsALDH genes enhanced resistance to herbicide and drought and salt stress in transgenic alfalfa (Medicago sativa L.). .
2014 . Planting density and irrigation timing affects Cleistogenes songorica seed yield sustainability. .